Caveman Cookies (Product Review)

Caveman Cookies (Product Review)

The cavemen were not the first humans to make these delicious cookies. They are actually a very old recipe from the ancient times.

However, they have been lost for centuries until recently when one was found in a book. Unfortunately, it had been damaged beyond recognition so it could no longer be used properly.

It was only after many years of research that a few people managed to recreate the original recipe. These people were called “cavemen” because they lived in caves.

They made their own cookies using ingredients like honey, salt, nuts and other natural products such as berries and fruit. Some even believe that the cavemen may have invented cookies before modern man did!

However, most scientists do not agree with this theory since there is little evidence to support it. There are several theories which include:

1. The cavemen were simply making cookies out of whatever they could get their hands on.

They would have eaten anything they came across.

2. The cavemen may have been using some sort of primitive form of yeast or baking soda to create the cookies.

Caveman Cookies (Product Review) - at GYMFITWORKOUT

3. The cavemen may have been eating cookies made by modern man, but they just didn’t want anyone else to know about it!

There are many other theories that you can research yourself!

Are You A Caveman?

Some people claim to be cavemen, but they cannot prove it! We have a series of questions designed to show whether or not you qualify as a caveman. These questions are based on the latest scientific research and are used by the leading scientists in their field!

1. Did you cook your food before you ate it?

2. Did you use a primitive form of yeast or baking soda to make food taste better?

3. Were you using a more advanced version of what we call the caveman cookie?

4. Have you eaten a wide variety of food? This goes beyond healthy foods!

(

For example, have you ever tried cannibalistic activities?

)

5. Do you prefer to eat based on instinct rather than research?

6. Do you like to wear clothing that shows off your body?

Caveman Cookies (Product Review) - GymFitWorkout

If you answered yes to at least 3 of these questions then you may be a caveman! It is not uncommon for people to feel that they are cavemen if they have the right instincts.

If this is the case, then you will probably find this product very useful!

Caveman Cookies (Product Review)

The caveman cookie is a delicious treat that was enjoyed by the cavemen themselves. These cookies are easy to make and taste wonderful.

Sources & references used in this article:

Civilized Cavemen? Only in Hollywood! A Review of: The Caveman Mystique: Pop-Darwinism and the Debates over Sex, Violence, and Science. By Martha … by HH Honoré – 2010 – Taylor & Francis

Rhetorical homology and the caveman mythos: An (Other) way to ridicule the aggrieved by L Winslow – Communication Studies, 2010 – Taylor & Francis

A review of somatic single nucleotide variant calling algorithms for next-generation sequencing data by C Xu – Computational and structural biotechnology journal, 2018 – Elsevier

‘Screen natures’: Special effects and edutainment in ‘new’hybrid wildlife documentary by P Bagust – Continuum: Journal of Media & Cultural Studies, 2008 – Taylor & Francis

The accessibility and acceptability of self-management support interventions for men with long term conditions: a systematic review and meta-synthesis of … by P Galdas, Z Darwin, L Kidd, C Blickem, K McPherson… – BMC Public Health, 2014 – Springer

Geico®; Kash®, Caveman, Gecko®. Does Congruity Between a Brand and Trade-character Matter? by M Garcia – 2011 – etd.fcla.edu

The prevalence and characteristics of complementary medicine use by Australian and American adults living with gastrointestinal disorders: A systematic review by WC Gan, L Smith, EJ Luca, JE Harnett – Complementary therapies in …, 2018 – Elsevier

Nature inspired design—a review from an industrial design perspective by SK Verma, RM Punekar – International Conference on Research into …, 2017 – Springer